First of all, thanks for all of the love this week! I’m so glad you all are liking my more introspective posts and life updates…I can’t tell you how much it means to me when you like a post or follow the blog. ❤ ❤ ❤
This is going to be a quickie update for several reasons:
- The Revenge season finale is on in 1.5 hours. I still need to make dinner. Clearly I have priorities
- I don’t have all my receipts from the past couple of weeks so I can’t tell you how much I saved.
- I just finished my call with my kick ass soul sister coach and am so energized and ready to tackle some of the more intimidating projects to grow my biz. I love my blog but it doesn’t support me so…well, you know. 😉 And of course this all needs to be done before 10 pm.
Cajun Cornbread Casserole (Everyday Happy Herbivore) <–I got three meals and one snack out of this!
Pineapple Teriyaki Tempeh (EHH)
Total Spending (last two weeks): $71.17
Alright! Now that number would be better if I hadn’t spent a significant amount of other $ on eating out but hey…this is my time to be free, right? I’m not going crazy with my $ and in fact have been rather successfully bargain hunting for housewares, furniture, and new clothes. I’ve been aware (ish) of my spending and investing in those things that need investing while saving for a better deal when I know its out there.
For me, that is the sweet spot that this project has brought me to.
Don’t forget to check out me other budgeting loves…you might notice there are some new additions! With all different budgets, family sizes, dietary lifestyles, etc, you’ll be sure to find one that reflects your own situation.
- Emily Levenson
- Dairy-Free Cooking
- Test Kitchen Tuesday
- Red Pen Mama
- Fit Flexitarian
- Warm As Pie
- Katy Rank Lev
- xox, b
- Project Food Budget 2.0
- That’s Just Me
- Two Eggs Over Easy
- Eat Whole Be Vital
- Four Happy Violets
- Pgh Dad
- Charmingly Modern
- Six Dollars a Day
- What da Health?
- Brandon and On
- French Press
- Veggie Meal Maker
- Eryn Says…